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Sauces
From stocks to sauces, for pastas, pizzas, meats, fish, as well as desserts. Learn the 5 basic sauces. Learn to emulsify a vinaigrette.
$85-$105 per person / 2 person minimum
MIX & MATCH, THEN EAT & ENJOY WHAT YOU MAKE
Contact us to discuss your date, menu choices, or group discounts.
View current calendar of public classes or choose from our past events.
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