Sauces

From stocks to sauces, for pastas, pizzas, meats, fish, as well as desserts. Learn the 5 basic sauces. Learn to emulsify a vinaigrette.

$65-$105 per person / 2 person minimum.

MIX & MATCH THEN EAT & ENJOY WHAT YOU MAKE

Contact us to discuss your date, menu choices, or group discounts.

View current calendar of public classes.