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HOW A VERMONT EVENT PLANNER AND
COOKING INSTRUCTOR CAME TO BE
For most of their lives together, Ted and Linda have managed restaurants, nightclubs, and even a farm.
They did farm-to-table long before it had a name and before flood destruction of their last restaurant,
Hemingway's of Killington, Vermont, it and they were the recipients of numerous awards and accolades .
Below is a sampling of highlights from this near 30 year period.
Allow their combined experience, knowledge, and networking services to assist you in achieving
your goal!
Top 25 Restaurants in America,
Food & Wine ,
50 Distinguished Restaurants in
the US, Conde Nast TRAVELER50 Distinguished Restaurants in
Great Restaurants
of the World, EsquireGreat Restaurants
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Fine Dining
Hall of Fame, Nation's Restaurant News
_____
Santé Awards
Four-Diamonds, AAA
American Automobile Association
1 of 2 restaurants in the nation to receive Four Diamonds for 20 years.
Outstanding Restaurants
of the World, Travel Holiday
Award of
Excellence,
Wine Spectator
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Culinary Award of Excellence,
Robert Mondavi
Great Chefs
of the East, DiscoveryChannel TV
_____
Four-Stars, Mobil
Travel Guide
19 consecutive years
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